Comments on: Skillet Chicken Pot Pie https://www.jocooks.com/recipes/skillet-chicken-pot-pie/?adt_ei=*|EMAIL|* Simple - Easy - Comfort Thu, 17 Aug 2023 01:41:46 +0000 hourly 1 By: Joanna Cismaru https://www.jocooks.com/recipes/skillet-chicken-pot-pie/#comment-511611 Thu, 17 Aug 2023 01:41:46 +0000 http://www.jocooks.com/?p=13485#comment-511611 In reply to Jen.

Absolutely! Cream of chicken soup would work just as well in this recipe and should give you a slightly different, but equally delicious flavor. It’s a great substitute if you prefer the taste of cream of chicken or have it on hand in your pantry. Enjoy your chicken pot pie!

]]> By: Jen https://www.jocooks.com/recipes/skillet-chicken-pot-pie/#comment-511561 Tue, 15 Aug 2023 21:41:57 +0000 http://www.jocooks.com/?p=13485#comment-511561 can you substitute cream of mushroom with cream of chicken?

]]> By: Joanna Cismaru https://www.jocooks.com/recipes/skillet-chicken-pot-pie/#comment-510279 Sun, 18 Jun 2023 16:09:12 +0000 http://www.jocooks.com/?p=13485#comment-510279 In reply to Danielle Schultz.

So glad you enjoyed it!

]]> By: Danielle Schultz https://www.jocooks.com/recipes/skillet-chicken-pot-pie/#comment-510274 Sun, 18 Jun 2023 04:48:50 +0000 http://www.jocooks.com/?p=13485#comment-510274 5 stars
Loved this so much. It was very easy to make and very tasty. Every recipe I have made of hers are all amazing. Highly recommend!!!

]]> By: Adrienne Hondros https://www.jocooks.com/recipes/skillet-chicken-pot-pie/#comment-508198 Sun, 19 Mar 2023 11:32:35 +0000 http://www.jocooks.com/?p=13485#comment-508198 5 stars
Fabulous recipe – I had to swap a few things to make it Gluten Fee! I couldn’t get GF mushroom soup so I used Leek & Potato and used GF puffed pastry but it was totally delicious 🙂

]]> By: Joanna Cismaru https://www.jocooks.com/recipes/skillet-chicken-pot-pie/#comment-498329 Wed, 05 Jan 2022 16:50:51 +0000 http://www.jocooks.com/?p=13485#comment-498329 In reply to Isabelle C.

My pleasure, glad you liked it and you’re never too old to try new recipes. 🙂

]]> By: Isabelle C https://www.jocooks.com/recipes/skillet-chicken-pot-pie/#comment-498311 Tue, 04 Jan 2022 23:55:01 +0000 http://www.jocooks.com/?p=13485#comment-498311 Can you believe I’m almost 50 and never made chicken pot pie? (I cooked and bake a lot so there’s no excuse). I made this recipe because I had puff pastry leftover and the rest.. we’ll frozen veggies, potatoes and chicken are really staples. I knew it was going to be good because your recipes are always good.. but this was GREAT. We loved it. Simple, no fuss, delicious weeknight meal. Thank you

]]> By: Joanna Cismaru https://www.jocooks.com/recipes/skillet-chicken-pot-pie/#comment-492696 Sat, 12 Jun 2021 15:40:05 +0000 http://www.jocooks.com/?p=13485#comment-492696 In reply to Sally.

I think on which type of puff pastry you have, if it’s a sheet that’s rolled up, you probably have to thaw it a bit so that you can unroll it. To be safe, I’d take it out of the freezer a couple hours before cooking.

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